★★★★★ | Garlic Brown Sugar Pork Chops

★★★★★ | Garlic Brown Sugar Pork Chops
By Let's Cooking

^^ CLICK TO SEE FULL RECIPES ^^ These Garlic Brown Sugar Pork Chops are such a delicious blend of flavors, and is sure to be a new family favorite! | #let'scooking

Prep time: 00:10
Cook time: 00:15
Total time: 00:25

Yield: 2 Serves
Ingredients:
2 Bone in thick pork chops, about 1 inch thick
3 tablespoons garlic minced
2 tablespoons vegetable oil
4 tablespoons butter
1/2 teaspoon red pepper
3 tablespoons brown sugar
salt and pepper
fresh parsley chopped
## CLICK TO SEE FULL RECIPES ##

Instructions:

Preheat oven to 400 degrees. Season pork chops with salt and pepper.
Heat vegetable oil in a oven safe skillet (I use cast

iron) on medium high heat. Sear the pork chops for 3 minutes on each side. Remove and set aside

In the same skillet reduce heat to low and add butter, garlic, brown sugar, red pepper, and whisk until combined, simmer 2-3 minutes. Add pork chops back into the pan and coat with sauce.

Place oven safe skillet in the oven and bake 8-10 minutes or until internal temperature of pork chops reaches 145F

Remove pork chops and let rest 5 minutes. Garnish with fresh chopped parsley and serve!

Calories per serving: CALORIES HERE

Fat per serving: FAT HERE