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★★★★★ | French Onion Beef and Noodles

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pepper.
  • Cook for 3-5 minutes until meat is burned on all sides.
  • Include French onion soup a meat juices to the pot and bring to a stew.
  • Stew the meat on low for 10 minutes, at that point include the egg noodles and stew for 10 additional minutes, blending once in a while until the noodles are delicate.
  • Expel the dish from the warmth. Mix in the harsh cream and parmesan cheddar. Sprinkle with french onions as wanted.
  • Rated 5/5 based on 70.000 customer reviews

    ★★★★★ | French Onion Beef and Noodles
    ★★★★★ | French Onion Beef and Noodles

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