
Ingredients
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2 tablespoons butter
2 cups sliced fresh mushrooms
2 garlic cloves, minced
4 sole fillets (4 ounces each)
1/4 teaspoon paprika
1/4 teaspoon lemon-pepper seasoning
1/8 teaspoon cayenne pepper
1 medium tomato, chopped
2 green onions, thinly sliced
source https://recipetocooking.blogspot.com/2019/03/peppered-sole.html
Directions
- during a massive pan, heat butter over medium-high heat. Add mushrooms; cook and stir till tender. Add garlic; cook one minute longer. Place fillets over mushrooms. Sprinkle with paprika, lemon pepper and cayenne.
- Cook, covered, over medium heat 5-10 minutes or till fish simply begins to flake simply with a fork. Sprinkle with tomato and inexperienced onions.
source https://recipetocooking.blogspot.com/2019/03/peppered-sole.html
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